A tasty twist on the Mint Julep where the soft citrus beautifully dances with the Bourbon’s maple nuances.
Ingredients:
- 1.5 OZ RD1 KENTUCKY STRAIGHT BOURBON DOUBLE FINISHED IN OAK AND MAPLE BARRELS, 99.9 PROOF
- .5 OZ DRY ORANGE CURACAO (PIERRE FERRAND)
- .5 OZ DEMERARA SYRUP
- 6 MINT LEAVES
Directions:
- Shake and strain. Serve in a Julep tin with crushed ice. Garnish with orange wheel and mint bouquet.
